This sauerkraut pot is completely handcrafted according to a long tradition, fired at 1200 degrees, completely tasteless, free of harmful substances.
Healthy food with lactic acid fermentation, in the traditional way. This sauerkraut pot with lid and stones for fermenting various vegetables, with important preservation of vitamins, allows vegetables to be stored in a healthy and organic way. A proven centuries-old traditional way of preserving food. With this sauerkraut pot, no unpleasant odors due to the airtight seal with lid and gutter, which prevents any mold growth.
